Chinese Food
All Recipes
Simple and delicious stewed sea fish
This is the way my mother always uses to make sea fish. I also learned to do this. My husband and my children say it's delicious and delicious.
Braised eel
I went to see a doctor with my father. I ate it once. Many years ago There are not many river eels in my small county. I happened to see them sold yesterday. I want to buy them even if they are expensive. This is a season of missing. Father. How are you?
Steamed black fish
You can steam any fish. But I like black fish better. Hehe
Fish flavored shredded pork
I haven't tried to make fish flavored shredded meat, because the proportion of seasoning directly determines the success or failure. Even though there are many recipes, they still rely more on hand teaching. But there is no teacher around. They ... ...
Fish flavored shredded pork
I love this dish at ordinary times. I haven't eaten delicious food in Xinjiang. So I started to eat it myself. My parents don't like it at ordinary times. Today they say it's delicious and clean.
Steamed fish
What about children who don't like the fishy smell? Fish have thorns don't trust children to eat how to do? Longliyu. A really good choice. My daughter likes it very much. It's easy to make. You can do it, too.
Fish flavored shredded pork
I'm going to cook this dish every time, but I haven't had time. I bought ingredients from the restaurant to make it after work early today.
Braised crucian carp
The meat of crucian carp is tender. It's delicious no matter how you cook it. If you have fewer thorns, you'll love it more.
Fish flavored shredded pork super simple version
I think fish flavored shredded pork is a delicious dish. It's also my first step to become a strong woman in the kitchen industry
Fish flavored tofu shreds
The supermarket bought Chiba tofu. I thought it had been made into a dry pot. This time, I mixed a fish sauce, which is really good.
Fish flavored shredded pork
A classic Sichuan dish that is both homely and refreshing.
